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Artisan Filter Coffee
Premium Speciality Filter Coffee
Bright, Clean Flavours Perfect for Pour‑Over, V60 & Aeropress.
Savour a cleaner, more vibrant cup with Beann Coffee’s artisanal filter roast. Sourced directly from smallholder farms, roasted to a precise light profile and packed to order, our single‑origin filter coffee brings delicate citrus, floral jasmine and milk‑chocolate sweetness to every pour. Ideal for pour‑over, V60, Chemex and Aeropress enthusiasts seeking clarity, complexity and consistent results.
Why choose Beann Filter Coffee
- Roast‑on‑order freshness: Every bag is roasted only after you order to lock in the bright aromatics and acidity that make filter coffee sing.
- Direct‑trade sourcing: Partnered with trusted producers for transparent, ethical purchasing that supports farm communities.
- Single‑origin clarity: Unlike blends, our single‑origin beans reveal varietal and terroir-driven flavours that reward careful brewing.
- Precision roast profile: Light roast developed for filter extraction — higher acidity, tea‑like body and distinct fruit and floral notes.
- Sustainable packaging: Recyclable kraft bags with one‑way degassing valve to preserve aroma while reducing waste.
Product details
- Origin: Single‑origin — Costa Rica
- Variety: Heirloom/Red Bourbon (depending on origin)
- Altitude: 1,800–2,100 m
- Roast level: Light (filter profile)
- Tasting notes: Citrus (bergamot/lemon), jasmine, honeyed sweetness, delicate milk chocolate finish
- Processing: Washed / Natural (specify based on lot)
- Formats: 250g, 1kg — wholebean or ground for filter (medium grind)
- Certifications: Direct‑trade; smallholder programme (seasonal labs may have Organic/Rainforest Alliance)
- Shelf life: Best within 4 weeks of roast; freeze only in unopened bags for long term storage
- Packaging: Recyclable kraft bag with one‑way valve, roast date & batch number on label
How it tastes
Expect a clean cup with bright citrus acidity up front, floral aromatics in the mid‑palate and a sweet, rounded finish. The light roast preserves origin character — perfect for filter methods that emphasise clarity and subtlety.
Brewing guide — perfect brew every time
- Ratio: 1:16 (16 g coffee : 250 ml water) for a balanced cup. Adjust 1:15 for fuller body, 1:17 for a lighter cup.
- Grind: Medium‑fine for V60/Chemex, medium for Kalita Wave, fine‑medium for Aeropress.
- Water temp: 92–96°C.
- Method (V60 example): Rinse filter, bloom 30–45s with 35g water, pour in increments to 250 ml total over 2:30–3:00 minutes.
- Tips: Use freshly boiled, rested water (30 seconds), weigh coffee and water, and keep a steady pour.
Subscription & bundles
Never run out: flexible subscription options start at fortnightly, monthly or bi‑monthly with 10% off first order and 15% off recurring deliveries. Mix & match 250g and 1kg bags. Pause or cancel anytime.
Coffee BEANN : Ethical Speciality Coffee Roasters
REGULARLY ASKED QUESTIONS
Frequently Asked Questions
What is filter coffee and how is it different from espresso?
Filter coffee is brewed by pouring hot water over ground coffee using a paper or metal filter (e.g., V60, Chemex). It emphasises clarity, acidity and single‑origin flavours. Espresso is made under pressure and produces a concentrated, crema‑topped shot with more body and intensity.
What grind should I choose for filter coffee?
Choose medium grind for most pour‑over devices; medium‑fine for V60/Chemex depending on your recipe, and medium for Kalita Wave. For Aeropress use a fine‑medium and adjust for desired strength.
How fresh is Beann filter coffee?
We roast to order and dispatch within 48 hours on working days. For peak flavour, consume within 2–4 weeks of roast date.
Do you offer wholebean and pre‑ground options?
Yes — wholebean for maximum freshness and ground for filter (medium grind) for convenience. You can select grind on the product page.
Can I change grind or roast level?
Our filter roast is optimised as a light profile. If you prefer a different roast level, check our full catalogue or contact us for bespoke requests.
Are your beans ethically sourced?
Yes. We source via direct trade agreements with smallholder co‑operatives and support farm improvements and fair pricing.